Grade 8 Natural Science Topic Tests & Memos Term 1
Photosynthesis
and Respiration Test 1:
Question 1:
1.1
What is the function of
chlorophyll? (3)
1.2
What gas is bound in the
process of photosynthesis? (1)
1.3
1What gas is released during
the process of photosynthesis? (1)
1.4
Through which structure in the
leaf does gas exchange take place? (1)
1.5
Where does the energy that
makes photosynthesis possible, come from? (1)
Question
2:
2.1
What is the product of
respiration? (3)
2.2
Name three places where
respiration can take place. (3)
Question 3:
3.1
When does respiration take
place in plants? (1)
3.2
When does photosynthesis take
place in plants? (1)
Question 4:
4.1
What is the name of the sugar
produced by plants? (1)
4.2
In what form is food stored in
the plant? (1)
Question 5:
5.1
Name two types of respiration? (2)
5.2
How do we test for carbon
dioxide? (4)
5.3
Give an energy transfer diagram
for the origin of energy to where you use energy to walk.
Photosynthesis
and Respiration Test 2:
Question
1:
1.1
Give the chemical formula for
the process of photosynthesis (6)
1.2 Give the chemical formula for the process of respiration. (6)
Question
2:
2.1
Define the following terms:
2.2
Photosynthesis. (4)
2.3
Respiration. (4)
Question
3:
3.1
What colour will the starch in
a leaf turn to if it is placed in iodine? (1)
3.2
What solution is used to test
for CO2? (2)
3.3 How do we test for the presence of O2 which is a product of photosynthesis? (2)
Photosynthesis
and Respiration Test 3:
Question
1:
1.1
What is the source of energy
used in respiration? (1)
1.2
What type of energy does the
starch formed in the leaf store? (1)
1.3
Why can't animals
photosynthesize and produce their own food? (1)
1.4
Where does cellular respiration
take place? (1)
1.5
What are the waste products
formed during respiration? (2)
Question
2:
2.1
What happens to the by-products
of photosynthesis? (4)
2.2
Describe the process of
respiration. (6)
2.3
Why is it advisable to remove
plants from a pneumonia patient in the evening? (3)
Question
3:
3.1
Why are the following processes
important:
3.2
Respiration (2)
3.3
Photosynthesis (2)
Question
4:
List two differences between respiration and photosynthesis in tabular form. (4)
Microorganisms:
1. Describe the difference between
Viruses and Bacteria. (4)
2. Name three useful organisms and
describe their role in industry. (6)
3. Name 3 properties of Algae and Fungi
(yeasts). (6)
4. Protozoa can be harmful. Describe what
makes these organisms harmful and give an example. (2)
5. Karel likes to bake. What organisms
are involved in the process of making food? (2)
6. Fermentation
is a process that produces butter. Is this sentence true or false? If your
answer is false, motivate why. (2)
Photosynthesis and Respiration Memorandum
1:
Question 1:
1.1
Chlorophyll helps the leaf
produce food through photosynthesis.
1.2
Carbon dioxide.
1.3
Oxygen.
1.4
Skin mouth.
1.5
Sunlight
Question 2:
2.1
Carbon dioxide, water and
energy.
2.2
In Lungs, in leaves, in cells
in the body.
Question 3:
3.1
Through the night.
3.2
Throughout the day when the sun
shines.
Question 4:
4.1
4.1 Glucose.
4.2
Starch.
Question 5:
5.1
Aerobic and anaerobic.
5.2
Dissolve lime in water.
5.3
Bubble the gas through the lime
water.
5.4
If the lime water becomes
milky, there is carbon dioxide in the gas.
5.5
Sunlight
Photosynthesis
Glucose Starch Intake Respiration Energy
Photosynthesis and Respiration Memorandum 2:
Question 1:
Question 2:
2.1
Photosynthesis is the process
where a green plant, with chlorophyll, uses carbon dioxide and water to produce
sugar and give off oxygen as a by-product. (4)
2.2
Respiration is the process
where sugar is broken down in the presence of oxygen to produce energy with
water and carbon dioxide as by-products. (4)
Question 3:
3.1
Dark purple blue. (1)
3.2
Clear lime water. (2)
3.3 A burning splinter of wood will ignite in the presence of oxygen. (2)
Photosynthesis and Respiration Memorandum
3:
Question 1:
1.1
Sunlight (1)
1.2
Potential chemical energy (1)
1.3
Animals do not have chlorophyll
in their bodies for photosynthesis. (1)
1.4
In the mitochondrion. (1)
1.5 Water and carbon dioxide. (2)
Question 2:
2.1
Water and oxygen are given off
through the leaves. Water can also be used to transport substances in the
plant. Oxygen can also be used for the small amount of photosynthesis that
takes place during the day for energy for growth and other processes in the
plant. (4)
2.2
Respiration takes place in
every cell of the organism.
Respiration requires
oxygen to break down food such as glucose and starch to provide energy.
The type of respiration is
called aerobic energy.
Carbon dioxide and water
are by-products of respiration. (6)
2.3
Pneumonia patients do not
absorb enough oxygen, and therefore need more oxygen than a healthy person. Why
is it advisable to remove plants from a pneumonia patient, in the evening.
During the night, respiration takes place in plants. Oxygen is used in the
process and carbon dioxide is given off. The much-needed oxygen for the patient
is used up by the plant.(3)
Question 3:
3.1 Respiration provides the much-needed energy that makes life possible. (2)
3.2
Provides the much-needed oxygen
which is also a condition of life. It is necessary to provide energy through
respiration. (2)
Question 4:
Respiration |
Photosynthesis
|
Does not require chlorophyll to occur. |
Needs chlorophyll to occur.
|
Needs oxygen to occur. |
Sulphur is a product of photosynthesis. |
(4)
Memorandum:
1.
Bacteria
are unicellular and can function together or independently of a host. Viruses
can only function inside the cells of their host.
2.
a. Decomposers: break down organic matter in
nature.
b. Water purification: Organisms feed on
sludge in water.
c. Digestion: Bacteria in the human colon
protect us from harmful organisms that can possibly be found in food. These
bacteria feed on the food inside the stomach and contribute to the process of
excretion.
3. Algae: Food manufacturers, plant
organisms, large cell size of the microorganisms.
Fungi: Can not produce their own food.
Life on sugars. Some emit alcohol and carbon dioxide.
4. They cause disease that can sometimes be
fatal like malaria.
5. Yeast cells are used to stir in bread
dough before baking bread.
6. No, yogurt is where fernmetation is
involved.
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